Westphalien Kipferdln Recipe

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Westphalien Kipferdln
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Ingredients:

Directions:

  1. The dough:.
  2. Place yeast in milk to dissolve.
  3. Place flour and salt on board or in bowl and work in the butter.
  4. Add sugar, egg yolks and milk-yeast mixture, working the whole quickly into a firm dough. Add grated lemon rind and work it into the dough.
  5. Roll out 1/4 thick and cut into 2 squares.
  6. Cover dough and prepare filling.
  7. The filling:.
  8. Mix nuts with egg yolks and vanilla and set aside.
  9. Boil sugar and water carefully till it spins a thread between your thumb and forefinger when tested. Remove from heat.
  10. Pour it over nut mixture and stir hard with a fork.
  11. Mixture will resemble a very dry paste. That's okay.
  12. Place 1/2 teaspoon nut mixture on each dough square, roll up and turn ends to form crescent shape.
  13. Place on greased cookie sheets and bake at 350 degrees F. until golden and done. Check after 12 minutes.
  14. Dust liberally with powdered sugar while still hot.
  15. Note: Don't be tempted to load more filling than specified onto these crescents or they'll have a tendency to explode because the filling expands during baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 825.89 Kcal (3458 kJ)
Calories from fat 203.02 Kcal
% Daily Value*
Total Fat 22.56g 35%
Cholesterol 163.68mg 55%
Sodium 484.47mg 20%
Potassium 572.46mg 12%
Total Carbs 138.34g 46%
Sugars 40.81g 163%
Dietary Fiber 3.82g 15%
Protein 18.24g 36%
Vitamin C 1.8mg 3%
Iron 9.8mg 54%
Calcium 86.9mg 9%
Amount Per 100 g
Calories 272.24 Kcal (1140 kJ)
Calories from fat 66.92 Kcal
% Daily Value*
Total Fat 7.44g 35%
Cholesterol 53.95mg 55%
Sodium 159.7mg 20%
Potassium 188.7mg 12%
Total Carbs 45.6g 46%
Sugars 13.45g 163%
Dietary Fiber 1.26g 15%
Protein 6.01g 36%
Vitamin C 0.6mg 3%
Iron 3.2mg 54%
Calcium 28.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

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