West Wing Muffins (peanut Butter Chips And Apples) Recipe

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West Wing Muffins (peanut Butter Chips And Apples)
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Ingredients
16
Count
Nutrition
698
Calories
Total time
42
Minutes
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Ingredients:

Directions:

  1. 1) Preheat oven to 400°F
  2. 2) Peel and dice apple (took me little over a half of a big apple)
  3. 3) Toss apples with 2 teaspoons cinnamon and 1/4 teaspoon salt and oats
  4. 4) Toast apples and oats while preparing the rest of the muffin batter. If you time it right they should be ready when the batter is ready, but I would keep a watchful eye that they don't burn. If the oats are becoming golden, it's toasted enough.
  5. 5) In a bowl whisk together the flour, the sugar, the baking powder and the remaining cinnamon and salt.
  6. 6) In another bowl whisk together the egg, the vanilla, the butter, and the milk, stir the egg mixture into the flour mixture until the mixtures are just combined, and stir in the oats and the peanut butter chips.
  7. 7) Divide the batter among 12 1/2-cup muffin tins and bake the muffins in the middle of the oven for 15 to 20 minutes, or until a tester comes out clean. Unless your oven regularly burns things, opt for 20... my muffins seemed done at 15, that was a huge mistake for me this time
  8. 8) Transfer the muffins to a rack, let them cool slightly, and serve them warm. See Photo
  9. Apple Cider Icing (Optional)
  10. Whisk together apple cider, powdered sugar and cinnamon until they turn into a gooey paste.
  11. Dip tops of muffins into bowl
  12. Let muffins rest a few more minutes on parchment paper or foil
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 698.45 Kcal (2924 kJ)
Calories from fat 276.71 Kcal
% Daily Value*
Total Fat 30.75g 47%
Cholesterol 51.67mg 17%
Sodium 536.29mg 22%
Potassium 1185.74mg 25%
Total Carbs 98.93g 33%
Sugars 47.3g 189%
Dietary Fiber 2.81g 11%
Protein 9.9g 20%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 123.5mg 12%
Amount Per 100 g
Calories 383.54 Kcal (1606 kJ)
Calories from fat 151.95 Kcal
% Daily Value*
Total Fat 16.88g 47%
Cholesterol 28.37mg 17%
Sodium 294.49mg 22%
Potassium 651.13mg 25%
Total Carbs 54.33g 33%
Sugars 25.98g 189%
Dietary Fiber 1.55g 11%
Protein 5.44g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 7%
Calcium 67.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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