Directions:
- Pre-heat oven to 180°C (350 F).
- Turn short crust pastry dough onto a lightly-floured work surface and cut in half. Roll the two halves out until they are the same size as dinner plates.
- Lay one round of dough on a lightly-greased baking sheet then scatter the leeks over the top (leave the edges of the pasty clear, however).
- Lay the bacon on top of the leeks then season with salt and black pepper before dotting the butter on top.
- Spread parsley, sage and egg over bacon and leek, leaving edges of pasty clear.
- Lightly brush around edge with egg/milk glaze.
- Lay the second piece of pastry on top then crimp down the edges with the tines of a fork to seal.
- Brush glaze over top crust.
- Prick the top of the pasty with the fork to make steam holes.
- Transfer to an oven and bake for about 40 minutes, until the pastry is golden and the contents are cooked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1278.38 Kcal (5352 kJ) | ||
| Calories from fat | 878.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.56g | 150% | |
|---|---|---|---|
| Cholesterol | 451.26mg | 150% | |
| Sodium | 4118.51mg | 172% | |
| Potassium | 1247.46mg | 27% | |
| Total Carbs | 43.52g | 15% | |
| Sugars | 10.73g | 43% | |
| Dietary Fiber | 5.73g | 23% | |
| Protein | 62.25g | 125% | |
| Vitamin C | 37.3mg | 62% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 10mg | 56% | |
| Calcium | 228mg | 23% | |
| Amount Per 100 g | |||
| Calories | 236.34 Kcal (990 kJ) | ||
| Calories from fat | 162.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.04g | 150% | |
|---|---|---|---|
| Cholesterol | 83.43mg | 150% | |
| Sodium | 761.42mg | 172% | |
| Potassium | 230.63mg | 27% | |
| Total Carbs | 8.05g | 15% | |
| Sugars | 1.98g | 43% | |
| Dietary Fiber | 1.06g | 23% | |
| Protein | 11.51g | 125% | |
| Vitamin C | 6.9mg | 62% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.9mg | 56% | |
| Calcium | 42.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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