WaterSound Shrimp Pasta Recipe

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WaterSound Shrimp Pasta
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Ingredients:

Directions:

  1. Sauté peppers until softened. Add shrimp and begin to sauté. Add garlic, basil, and rosemary. Add lemon juice. Remove shrimp and vegetables and keep warm. Add stick of butter and melt. Add half and half and reduce.
  2. Put shrimp over pasta and pour sauce over both. Toss and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2501.11 Kcal (10472 kJ)
Calories from fat 1088.39 Kcal
% Daily Value*
Total Fat 120.93g 186%
Cholesterol 346.15mg 115%
Sodium 5214.33mg 217%
Potassium 1006.31mg 21%
Total Carbs 299.13g 100%
Sugars 11.19g 45%
Dietary Fiber 15.26g 61%
Protein 66.57g 133%
Vitamin C 56.2mg 94%
Vitamin A 0.3mg 9%
Iron 800.9mg 4449%
Calcium 225mg 22%
Amount Per 100 g
Calories 299.54 Kcal (1254 kJ)
Calories from fat 130.35 Kcal
% Daily Value*
Total Fat 14.48g 186%
Cholesterol 41.46mg 115%
Sodium 624.48mg 217%
Potassium 120.52mg 21%
Total Carbs 35.83g 100%
Sugars 1.34g 45%
Dietary Fiber 1.83g 61%
Protein 7.97g 133%
Vitamin C 6.7mg 94%
Iron 95.9mg 4449%
Calcium 26.9mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.3
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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