Watermelon Salsa Recipe

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Watermelon Salsa
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Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine all the ingredients. Cover and refrigerate for at least 1 hour before serving. Serve with a slotted spoon. Yield: 4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.71 Kcal (103 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 38.71mg 2%
Potassium 93.9mg 2%
Total Carbs 6.61g 2%
Sugars 4.77g 19%
Dietary Fiber 0.04g 0%
Protein 0.79g 2%
Vitamin C 8mg 13%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 29.87 Kcal (125 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 46.81mg 2%
Potassium 113.55mg 2%
Total Carbs 8g 2%
Sugars 5.76g 19%
Dietary Fiber 0.05g 0%
Protein 0.95g 2%
Vitamin C 9.6mg 13%
Calcium 7.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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