Watermelon Orange Cooler Recipe

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Watermelon Orange Cooler
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Ingredients
3
Count
Nutrition
23
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In blender, add ice cubes and crush or chop.
  2. Add waternelon cubes or chunks (about 3 - 2 inch slices without rind and blen to a puree slush.
  3. Add 2 cups orange juice.
  4. Taste. If you want more orange juice flavor, add the extra cup and blend.
  5. Serve in chilled glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.18 Kcal (97 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.64mg 0%
Potassium 94.79mg 2%
Total Carbs 5.66g 2%
Sugars 4.38g 18%
Protein 0.64g 1%
Vitamin C 16mg 27%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 36.02 Kcal (151 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 147.34mg 2%
Total Carbs 8.8g 2%
Sugars 6.8g 18%
Protein 1g 1%
Vitamin C 24.9mg 27%
Calcium 8.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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