Walnuts and Blue Cheese Stuffed Brie Recipe

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Walnuts and Blue Cheese Stuffed Brie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cut brie in half horizontally.
  3. Mix together the nuts, cheese, parsley and chives.
  4. Sprinkle evenly over the bottom half of the brie, cover with the top half.
  5. Bake for 10 minutes.
  6. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.29 Kcal (562 kJ)
Calories from fat 103.35 Kcal
% Daily Value*
Total Fat 11.48g 18%
Cholesterol 31.51mg 11%
Sodium 237.81mg 10%
Potassium 81.8mg 2%
Total Carbs 0.56g 0%
Sugars 0.11g 0%
Dietary Fiber 0.32g 1%
Protein 7.83g 16%
Vitamin C 1.8mg 3%
Iron 0.5mg 3%
Calcium 78.8mg 8%
Amount Per 100 g
Calories 351.77 Kcal (1473 kJ)
Calories from fat 270.72 Kcal
% Daily Value*
Total Fat 30.08g 18%
Cholesterol 82.55mg 11%
Sodium 622.94mg 10%
Potassium 214.29mg 2%
Total Carbs 1.47g 0%
Sugars 0.28g 0%
Dietary Fiber 0.85g 1%
Protein 20.51g 16%
Vitamin C 4.7mg 3%
Iron 1.2mg 3%
Calcium 206.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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