Waikiki Loaf Recipe

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Waikiki Loaf
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Ingredients
12
Count
Nutrition
818
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350F.
  2. Combine the first 7 dry ingredients.
  3. Beat remaining ingredients together in large bowl until blended.
  4. Add dry ingredients, stirring until thoroughly combined.
  5. Spread in 2 heavily greased loaf pans, dividing evenly.
  6. Bake for 60-70 minutes or until a toothpick incerted comes out clean.
  7. Cool for 15 minutes in the pan and then remove to rack and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 818.41 Kcal (3427 kJ)
Calories from fat 459.08 Kcal
% Daily Value*
Total Fat 51.01g 78%
Cholesterol 61.38mg 20%
Sodium 475.85mg 20%
Potassium 418.49mg 9%
Total Carbs 84.98g 28%
Sugars 40.42g 162%
Dietary Fiber 4.55g 18%
Protein 8.46g 17%
Vitamin C 7.5mg 12%
Iron 1.3mg 7%
Calcium 58.5mg 6%
Amount Per 100 g
Calories 353.9 Kcal (1482 kJ)
Calories from fat 198.52 Kcal
% Daily Value*
Total Fat 22.06g 78%
Cholesterol 26.54mg 20%
Sodium 205.77mg 20%
Potassium 180.97mg 9%
Total Carbs 36.75g 28%
Sugars 17.48g 162%
Dietary Fiber 1.97g 18%
Protein 3.66g 17%
Vitamin C 3.2mg 12%
Iron 0.6mg 7%
Calcium 25.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

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