Waffle Burger Recipe

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Waffle Burger
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Ingredients:

Directions:

  1. Prepare the burger in preffered manner.
  2. Melt cheese on burger, or place it on after the burger is done.
  3. When burger is nearing completion, toast your waffles, so both will finish at about the same time.
  4. Pour half of the desired maple syrup measurement ontop of the bottom waffle.
  5. Place lettuce on bottom waffle.
  6. Place patty ontop.
  7. Place the pepperoni slices evenly above the burger.
  8. Pour the other half of the maple syrup ontop.
  9. Top it off with the second waffle.
  10. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.34 Kcal (370 kJ)
Calories from fat 35.83 Kcal
% Daily Value*
Total Fat 3.98g 6%
Cholesterol 11.04mg 4%
Sodium 150.55mg 6%
Potassium 109.68mg 2%
Total Carbs 9.21g 3%
Sugars 2.54g 10%
Dietary Fiber 0.44g 2%
Protein 3.77g 8%
Vitamin C 1.2mg 2%
Iron 1.2mg 7%
Calcium 57mg 6%
Amount Per 100 g
Calories 153.37 Kcal (642 kJ)
Calories from fat 62.2 Kcal
% Daily Value*
Total Fat 6.91g 6%
Cholesterol 19.17mg 4%
Sodium 261.37mg 6%
Potassium 190.42mg 2%
Total Carbs 15.99g 3%
Sugars 4.41g 10%
Dietary Fiber 0.77g 2%
Protein 6.55g 8%
Vitamin C 2.2mg 2%
Iron 2.1mg 7%
Calcium 99mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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