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Prep Time: 1 Minutes Cook Time: 5 Minutes |
Ready In: 6 Minutes Servings: 10 |
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I was bored one day and decided to try making a sweeter burger, so I instantaneously thought of waffles and syrup, then went from there to create this wonderful delight. Though not as sweet as originally intended it's still a wonderful addition to my cookbook. Ingredients:
2 toasted waffles |
1 -2 tablespoon maple syrup |
1 slice lettuce |
3 slices pepperoni |
1 slice american cheese |
1 hamburger patty |
Directions:
1. Prepare the burger in preffered manner.
2. Melt cheese on burger, or place it on after the burger is done.
3. When burger is nearing completion, toast your waffles, so both will finish at about the same time.
4. Pour half of the desired maple syrup measurement ontop of the bottom waffle.
5. Place lettuce on bottom waffle.
6. Place patty ontop.
7. Place the pepperoni slices evenly above the burger.
8. Pour the other half of the maple syrup ontop.
9. Top it off with the second waffle.
10. Enjoy.
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