Directions:
- Combine all ingredients in a cocktail shaker filled with ice cubes and shake to chill thoroughly.
- Place the vanilla sugar in a shallow bowl or small plate. Moisten the rim of the glass with a little of the cocktail mixture or water and dip the moistened rim into the sugar to coat the edge. Strain the cocktail into the glass.
- Using a sharp paring knife, cut the bean lengthwise, leaving it attached on 1 end, so that it can sit on top of the glass rim. Serve chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 524.35 Kcal (2195 kJ) | ||
| Calories from fat | 192.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.41g | 33% | |
|---|---|---|---|
| Cholesterol | 80.01mg | 27% | |
| Sodium | 86.3mg | 4% | |
| Potassium | 169.15mg | 4% | |
| Total Carbs | 40.33g | 13% | |
| Sugars | 15.17g | 61% | |
| Protein | 3.92g | 8% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 121.8mg | 12% | |
| Amount Per 100 g | |||
| Calories | 243.71 Kcal (1020 kJ) | ||
| Calories from fat | 89.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.95g | 33% | |
|---|---|---|---|
| Cholesterol | 37.19mg | 27% | |
| Sodium | 40.11mg | 4% | |
| Potassium | 78.62mg | 4% | |
| Total Carbs | 18.75g | 13% | |
| Sugars | 7.05g | 61% | |
| Protein | 1.82g | 8% | |
| Vitamin C | 0.5mg | 2% | |
| Calcium | 56.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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