Village Inn Blueberry Lemon Pie Recipe

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Village Inn Blueberry Lemon Pie
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Ingredients:

Directions:

  1. Blend cream cheese, sugar, and vanilla. Fold in Cool Whip.
  2. Spread mixture in crust. Chill 4 hours or overnight.
  3. For lemon curd, whisk together eggs, sugar, and lemon juice in top of double boiler over simmering water. Cook, stirring constantly, until mixture becomes thick, approximately 10 minutes. (It will be the consistency of sour cream.).
  4. Remove from heat and pour through fine mesh strainer to remove lumps. Whisk butter into mixture until butter has melted. Add zest and continue to cool to room temperature. (It's easiest to use curd at room temperature, but it can be stored in refrigerator up to a week, with plastic wrap touching top of curd.).
  5. Spread desired amount of lemon curd over cheesecake and chill 2 hours.
  6. For blueberry topping, combine all ingredients in saucepan over medium-high heat.
  7. Bring to a simmer and cook until berries break down, about 4 minutes. Cool to room temperature. (If making ahead of time, topping will store in refrigerator up to 3 days.).
  8. Spread blueberry topping over lemon curd and chill 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1242.69 Kcal (5203 kJ)
Calories from fat 658.62 Kcal
% Daily Value*
Total Fat 73.18g 113%
Cholesterol 318.47mg 106%
Sodium 562.54mg 23%
Potassium 378.08mg 8%
Total Carbs 140.53g 47%
Sugars 115.92g 464%
Dietary Fiber 4.52g 18%
Protein 11.87g 24%
Vitamin C 13.2mg 22%
Vitamin A 0.2mg 7%
Iron 1.8mg 10%
Calcium 149.5mg 15%
Amount Per 100 g
Calories 249.14 Kcal (1043 kJ)
Calories from fat 132.04 Kcal
% Daily Value*
Total Fat 14.67g 113%
Cholesterol 63.85mg 106%
Sodium 112.78mg 23%
Potassium 75.8mg 8%
Total Carbs 28.17g 47%
Sugars 23.24g 464%
Dietary Fiber 0.91g 18%
Protein 2.38g 24%
Vitamin C 2.6mg 22%
Iron 0.4mg 10%
Calcium 30mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.2
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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