Very Vanilla Muffins Recipe

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Very Vanilla Muffins
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Ingredients
10
Count
Nutrition
474
Calories
Total time
20
Minutes
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Ingredients:

  • 1 3/4 cups flour
  • 1/2 cup sugar , plus
  • 1 tbsp sugar
  • 2 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 large egg, beaten
  • 1 tbsp vanilla

Directions:

  1. Preheat oven to 400º. Line 12 muffin pan cups with paper liners.
  2. In a large bowl, stir together flour, 1/2 cup of the sugar, baking powder, baking soda, and salt. In a medium bowl, stir together egg, yogurt and vanila, pour over dry ingredients. Add melted butter and stir just to blend (do not overmix). Quickly spoon batter into paper liners, filling each muffin cup to the top. Sprinkle with remaining 1 tbsp of sugar.
  3. Bake muffins about 20 minutes, or until a toothpick inserted in center comes out clean. Remove muffins to wire rack and let cool 10-15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.24 Kcal (1986 kJ)
Calories from fat 195.16 Kcal
% Daily Value*
Total Fat 21.68g 33%
Cholesterol 63.42mg 21%
Sodium 1162.99mg 48%
Potassium 397.13mg 8%
Total Carbs 61.44g 20%
Sugars 16.68g 67%
Dietary Fiber 4.87g 19%
Protein 8.64g 17%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 3.1mg 17%
Calcium 292.4mg 29%
Amount Per 100 g
Calories 326.24 Kcal (1366 kJ)
Calories from fat 134.25 Kcal
% Daily Value*
Total Fat 14.92g 33%
Cholesterol 43.63mg 21%
Sodium 800.04mg 48%
Potassium 273.19mg 8%
Total Carbs 42.27g 20%
Sugars 11.47g 67%
Dietary Fiber 3.35g 19%
Protein 5.94g 17%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 2.1mg 17%
Calcium 201.2mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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