Very Simple Tuna Cakes Recipe

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Very Simple Tuna Cakes
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Ingredients:

  • 1 (6 oz) can tuna
  • 2 tbsp mayonnaise
  • 1 dash pepper
  • 2 tbsp frying oil

Directions:

  1. Mix everything except the oil in a bowl.
  2. Make sure you taste the mix to make sure you like it and it's seasoned right.
  3. Scoop up a walnut sized ball, and flatten to about 1/2 inch thick.
  4. Put the patties in freezer.
  5. Heat oil in skillet
  6. When oil is hot take patties out and place in frying pan.
  7. Fry for 3 minutes on each side.
  8. Goes nicely with a salad =) Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.54 Kcal (69 kJ)
Calories from fat 14.06 Kcal
% Daily Value*
Total Fat 1.56g 2%
Cholesterol 0.7mg 0%
Sodium 9.34mg 0%
Potassium 2.59mg 0%
Total Carbs 0.36g 0%
Sugars 0.05g 0%
Dietary Fiber 0.03g 0%
Protein 0.25g 1%
Calcium 1mg 0%
Amount Per 100 g
Calories 369.46 Kcal (1547 kJ)
Calories from fat 313.96 Kcal
% Daily Value*
Total Fat 34.88g 2%
Cholesterol 15.6mg 0%
Sodium 208.62mg 0%
Potassium 57.93mg 0%
Total Carbs 8.14g 0%
Sugars 1.21g 0%
Dietary Fiber 0.59g 0%
Protein 5.62g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 0%
Iron 0.9mg 0%
Calcium 22.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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