Veggie Hummus Pitas Recipe

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Veggie Hummus Pitas
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Ingredients:

Directions:

  1. In a frying pan, grill sliced peppers, onions & garlic with olive oil cooking spray, salt and pepper to taste.
  2. Slightly toast pita bread, spread hummus, stuff with pepper & onion mixture, tomato & lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.92 Kcal (1239 kJ)
Calories from fat 41.98 Kcal
% Daily Value*
Total Fat 4.66g 7%
Sodium 444.83mg 19%
Potassium 451.68mg 10%
Total Carbs 53.26g 18%
Sugars 7.08g 28%
Dietary Fiber 5.65g 23%
Protein 8.6g 17%
Vitamin C 129.8mg 216%
Vitamin A 3mg 99%
Iron 53.3mg 296%
Calcium 100.8mg 10%
Amount Per 100 g
Calories 86.8 Kcal (363 kJ)
Calories from fat 12.31 Kcal
% Daily Value*
Total Fat 1.37g 7%
Sodium 130.49mg 19%
Potassium 132.5mg 10%
Total Carbs 15.62g 18%
Sugars 2.08g 28%
Dietary Fiber 1.66g 23%
Protein 2.52g 17%
Vitamin C 38.1mg 216%
Vitamin A 0.9mg 99%
Iron 15.6mg 296%
Calcium 29.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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