Veggie Burgers Recipe

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Veggie Burgers
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Ingredients:

Directions:

  1. Mix all the ingredients well and shape into 6 Burgers.
  2. Shallow Fry on each side for 7 minutes, then drain on kitchen paper.
  3. Serve with lime Wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.66 Kcal (639 kJ)
Calories from fat 29.45 Kcal
% Daily Value*
Total Fat 3.27g 5%
Cholesterol 27.28mg 9%
Sodium 234.93mg 10%
Potassium 371.86mg 8%
Total Carbs 22.16g 7%
Sugars 4.34g 17%
Dietary Fiber 4.61g 18%
Protein 8.86g 18%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 4%
Iron 2.6mg 14%
Calcium 36mg 4%
Amount Per 100 g
Calories 256.76 Kcal (1075 kJ)
Calories from fat 49.54 Kcal
% Daily Value*
Total Fat 5.5g 5%
Cholesterol 45.88mg 9%
Sodium 395.11mg 10%
Potassium 625.42mg 8%
Total Carbs 37.27g 7%
Sugars 7.3g 17%
Dietary Fiber 7.75g 18%
Protein 14.91g 18%
Vitamin C 4.4mg 4%
Vitamin A 0.2mg 4%
Iron 4.3mg 14%
Calcium 60.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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