Vegetable Tortellini Salad Recipe

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Vegetable Tortellini Salad
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Ingredients:

Directions:

  1. Cook tortellini by directions on package.
  2. Rinse with cold water till completely cool; drain well.
  3. In a bowl, blend vegetable soup mix, Miracle Whip, oil, lemon juice, basil, parsley and pepper.
  4. Toss with well drained tortellini, green onions and tomato.
  5. Chill well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.51 Kcal (341 kJ)
Calories from fat 47.06 Kcal
% Daily Value*
Total Fat 5.23g 8%
Cholesterol 31.47mg 10%
Sodium 190.43mg 8%
Potassium 51.73mg 1%
Total Carbs 6.77g 2%
Sugars 0.72g 3%
Dietary Fiber 0.38g 2%
Protein 2.29g 5%
Vitamin C 2.1mg 4%
Iron 0.1mg 1%
Calcium 25.9mg 3%
Amount Per 100 g
Calories 203.29 Kcal (851 kJ)
Calories from fat 117.37 Kcal
% Daily Value*
Total Fat 13.04g 8%
Cholesterol 78.49mg 10%
Sodium 474.92mg 8%
Potassium 129.02mg 1%
Total Carbs 16.88g 2%
Sugars 1.8g 3%
Dietary Fiber 0.94g 2%
Protein 5.71g 5%
Vitamin C 5.3mg 4%
Iron 0.3mg 1%
Calcium 64.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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