Chicken Skewers With Chirmol Salsa Recipe

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Chicken Skewers With Chirmol Salsa
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Ingredients:

Directions:

  1. For the skewers: Heat outdoor grill. Mix ingredients in a plastic food bag and seal. Marinate for 15 minutes. Have ready 8 skewers.
  2. For the salsa: Coat tomatoes with nonstick spray. Grill, turning, for 5 minutes or until the skins are charred. Remove to a bowl; mash until almost smooth. Stir in rest of ingredients.
  3. Thread chick on skewers. Coat with nonstick spray. Grill 4 minutes, turning once, or until lightly charred and cooked through. Serve with salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.33 Kcal (952 kJ)
Calories from fat 71.46 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 87.87mg 29%
Sodium 307.85mg 13%
Potassium 661.25mg 14%
Total Carbs 12.02g 4%
Sugars 7.22g 29%
Dietary Fiber 4.2g 17%
Protein 29.44g 59%
Vitamin C 43.3mg 72%
Vitamin A 0.7mg 25%
Iron 88.9mg 494%
Calcium 63.6mg 6%
Amount Per 100 g
Calories 56.6 Kcal (237 kJ)
Calories from fat 17.79 Kcal
% Daily Value*
Total Fat 1.98g 12%
Cholesterol 21.88mg 29%
Sodium 76.64mg 13%
Potassium 164.63mg 14%
Total Carbs 2.99g 4%
Sugars 1.8g 29%
Dietary Fiber 1.05g 17%
Protein 7.33g 59%
Vitamin C 10.8mg 72%
Vitamin A 0.2mg 25%
Iron 22.1mg 494%
Calcium 15.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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