Vegetable Pizza Recipe

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Vegetable Pizza
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Roll crescent dough into on big pizza dough & bake for 8 minutes.
  3. Let cool.
  4. Mix ranch, mayo & cream cheese & spread on crust.
  5. Sprinkle veggies on.
  6. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1088.91 Kcal (4559 kJ)
Calories from fat 983.34 Kcal
% Daily Value*
Total Fat 109.26g 168%
Cholesterol 187mg 62%
Sodium 2002.56mg 83%
Potassium 234.6mg 5%
Total Carbs 6.8g 2%
Sugars 5.1g 20%
Protein 10.2g 20%
Calcium 166.6mg 17%
Amount Per 100 g
Calories 313.4 Kcal (1312 kJ)
Calories from fat 283.02 Kcal
% Daily Value*
Total Fat 31.45g 168%
Cholesterol 53.82mg 62%
Sodium 576.36mg 83%
Potassium 67.52mg 5%
Total Carbs 1.96g 2%
Sugars 1.47g 20%
Protein 2.94g 20%
Calcium 47.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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