Vanilla Sugar Cookies Recipe

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Vanilla Sugar Cookies
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Minutes

Ingredients:

Directions:

  1. Sift dry ingredients together.
  2. Cream butter and sugar.
  3. Beat in eggs, one at a time.
  4. Add vanilla.
  5. Add flour mixture at low speed.
  6. Knead dough several times; wrap in plastic and chill until firm enough to roll.
  7. Roll and cut as desired.
  8. Bake, on parchment, at 350F for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.15 Kcal (792 kJ)
Calories from fat 74.52 Kcal
% Daily Value*
Total Fat 8.28g 13%
Cholesterol 35.82mg 12%
Sodium 56.22mg 2%
Potassium 51.82mg 1%
Total Carbs 26g 9%
Sugars 9.82g 39%
Dietary Fiber 0.63g 3%
Protein 2.72g 5%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 420.73 Kcal (1762 kJ)
Calories from fat 165.74 Kcal
% Daily Value*
Total Fat 18.42g 13%
Cholesterol 79.67mg 12%
Sodium 125.06mg 2%
Potassium 115.26mg 1%
Total Carbs 57.82g 9%
Sugars 21.85g 39%
Dietary Fiber 1.4g 3%
Protein 6.05g 5%
Vitamin A 0.2mg 3%
Iron 0.7mg 2%
Calcium 37.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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