Directions:
- Combine cookie crumbs with sugar, butter, walnuts. Blend well; press into greased, 9 pie pan. Chill. Allow ice cream to stand at room temperature until soft. In large bowl, combine ice cream and creme de cacao. Beat until blended. Spoon ice cream into pie shell and place in freezer until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 671.57 Kcal (2812 kJ) | ||
| Calories from fat | 380.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.28g | 65% | |
|---|---|---|---|
| Cholesterol | 61.54mg | 21% | |
| Sodium | 236.26mg | 10% | |
| Potassium | 337.5mg | 7% | |
| Total Carbs | 67.39g | 22% | |
| Sugars | 19.28g | 77% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 9.62g | 19% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 8% | |
| Calcium | 135.8mg | 14% | |
| Amount Per 100 g | |||
| Calories | 387.21 Kcal (1621 kJ) | ||
| Calories from fat | 219.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.38g | 65% | |
|---|---|---|---|
| Cholesterol | 35.48mg | 21% | |
| Sodium | 136.22mg | 10% | |
| Potassium | 194.59mg | 7% | |
| Total Carbs | 38.86g | 22% | |
| Sugars | 11.12g | 77% | |
| Dietary Fiber | 0.88g | 6% | |
| Protein | 5.55g | 19% | |
| Vitamin C | 0.6mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 8% | |
| Calcium | 78.3mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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