Vanilla Frozen Yogurt with Fudge Ripple & Pb Patties Recipe

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Vanilla Frozen Yogurt with Fudge Ripple & Pb Patties
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Ingredients:

Directions:

  1. Combination of recipes from David Lebovitz's Perfect Scoop
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1893.27 Kcal (7927 kJ)
Calories from fat 447.98 Kcal
% Daily Value*
Total Fat 49.78g 77%
Cholesterol 21mg 7%
Sodium 775.39mg 32%
Potassium 1042.67mg 22%
Total Carbs 304.34g 101%
Sugars 261.91g 1048%
Dietary Fiber 9.46g 38%
Protein 71.15g 142%
Vitamin C 6mg 10%
Vitamin A 3mg 100%
Iron 2.4mg 13%
Calcium 1467.5mg 147%
Amount Per 100 g
Calories 173.14 Kcal (725 kJ)
Calories from fat 40.97 Kcal
% Daily Value*
Total Fat 4.55g 77%
Cholesterol 1.92mg 7%
Sodium 70.91mg 32%
Potassium 95.35mg 22%
Total Carbs 27.83g 101%
Sugars 23.95g 1048%
Dietary Fiber 0.86g 38%
Protein 6.51g 142%
Vitamin C 0.5mg 10%
Vitamin A 0.3mg 100%
Iron 0.2mg 13%
Calcium 134.2mg 147%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.2
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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