Directions:
- Mix vanilla syrup, sugar, milk, pudding mix, coffee, and creamer in a blender until all the powders are mixed.
- Add all the ice to the mixture and ice cream (optional), blend for 10-15 seconds or until ice is fine and mixed throughout.
- Pour the mix into a glass until 3/4 of the glass is full.
- Fill the rest of the glass with whipped cream and sprinkle a pinch of cocoa powder on the whipped cream.
- Let sit in freezer for 10 minutes before drinking to make colder.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 224.25 Kcal (939 kJ) | ||
| Calories from fat | 39.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.38g | 7% | |
|---|---|---|---|
| Cholesterol | 17.01mg | 6% | |
| Sodium | 383.67mg | 16% | |
| Potassium | 215.78mg | 5% | |
| Total Carbs | 43.06g | 14% | |
| Sugars | 38.66g | 155% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 3.4g | 7% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 130.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 51.23 Kcal (214 kJ) | ||
| Calories from fat | 9.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 7% | |
|---|---|---|---|
| Cholesterol | 3.89mg | 6% | |
| Sodium | 87.64mg | 16% | |
| Potassium | 49.29mg | 5% | |
| Total Carbs | 9.84g | 14% | |
| Sugars | 8.83g | 155% | |
| Dietary Fiber | 0.07g | 1% | |
| Protein | 0.78g | 7% | |
| Vitamin C | 0.1mg | 1% | |
| Calcium | 29.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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