Directions:
- Grease bottom and sides of a 9-inch springform pan or a 10-inch cake pan with 3 tablespoons butter. Sprinkle evenly with brown sugar. Arrange pear slices in a pinwheel pattern on top of brown sugar. Place maraschino cherries and pecan halves in center of pinwheel.
- Beat remaining 1/2 cup plus 1 tablespoon butter at medium speed with an electric mixer until fluffy; gradually add granulated sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition. Add sour cream, beating until smooth. Add flour and next 3 ingredients, beating until batter is smooth. Spoon batter evenly over arranged pear slices.
- Bake at 350° for 45 to 50 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 15 minutes. Remove side of pan; invert onto a serving plate, and remove bottom of pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3710.04 Kcal (15533 kJ) | ||
| Calories from fat | 1467.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 163.08g | 251% | |
|---|---|---|---|
| Cholesterol | 780.74mg | 260% | |
| Sodium | 3302.89mg | 138% | |
| Potassium | 1370.74mg | 29% | |
| Total Carbs | 524.38g | 175% | |
| Sugars | 312.95g | 1252% | |
| Dietary Fiber | 17.88g | 72% | |
| Protein | 48.08g | 96% | |
| Vitamin C | 12.5mg | 21% | |
| Vitamin A | 1.7mg | 57% | |
| Iron | 15.4mg | 86% | |
| Calcium | 1378.2mg | 138% | |
| Amount Per 100 g | |||
| Calories | 277.46 Kcal (1162 kJ) | ||
| Calories from fat | 109.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.2g | 251% | |
|---|---|---|---|
| Cholesterol | 58.39mg | 260% | |
| Sodium | 247.01mg | 138% | |
| Potassium | 102.51mg | 29% | |
| Total Carbs | 39.22g | 175% | |
| Sugars | 23.4g | 1252% | |
| Dietary Fiber | 1.34g | 72% | |
| Protein | 3.6g | 96% | |
| Vitamin C | 0.9mg | 21% | |
| Vitamin A | 0.1mg | 57% | |
| Iron | 1.2mg | 86% | |
| Calcium | 103.1mg | 138% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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