Directions:
- In a bowl combine egg, Parmesan, Bisquick, salt, pepper, and milk with the can of creamed corn and stir well.
- Heat cooking oil in a frying pan and drop the fritter mixture by spoonfuls into the oil. Brown on each side.
- Goes well with seafood for dinner or served with syrup for breakfast.
- Makes 6-8 fritters.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.37 Kcal (228 kJ) | ||
| Calories from fat | 23.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.62g | 4% | |
|---|---|---|---|
| Cholesterol | 31.05mg | 10% | |
| Sodium | 225.13mg | 9% | |
| Potassium | 41.74mg | 1% | |
| Total Carbs | 4.68g | 2% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 3.21g | 6% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 61.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 172.56 Kcal (722 kJ) | ||
| Calories from fat | 74.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.3g | 4% | |
|---|---|---|---|
| Cholesterol | 98.54mg | 10% | |
| Sodium | 714.51mg | 9% | |
| Potassium | 132.46mg | 1% | |
| Total Carbs | 14.84g | 2% | |
| Sugars | 1.79g | 2% | |
| Dietary Fiber | 0.89g | 1% | |
| Protein | 10.19g | 6% | |
| Vitamin C | 1mg | 1% | |
| Iron | 1.2mg | 2% | |
| Calcium | 196.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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