Ultimate Maple Snickerdoodles Recipe

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Ultimate Maple Snickerdoodles
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Stir together the flour, baking powder, baking soda, and cinnamon. Set aside.
  2. In a large bowl, cream together the margarine and 1 cup of white sugar until light and fluffy. Beat in the egg and maple syrup. Gradually blend in the dry ingredients until just mixed. In a small dish, mix together the remaining 1/2 cup white sugar and the maple sugar. Roll dough into 1 inch balls, and roll the balls in the sugar mixture. Place cookies 2 inches apart on ungreased cookie sheets.
  3. Bake 8 to 10 minutes in the preheated oven. Cookies will be crackly on top and look wet in the middle. Remove from cookie sheets to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 906.68 Kcal (3796 kJ)
Calories from fat 296.62 Kcal
% Daily Value*
Total Fat 32.96g 51%
Cholesterol 54.56mg 18%
Sodium 134.51mg 6%
Potassium 408.39mg 9%
Total Carbs 144.85g 48%
Sugars 76.87g 307%
Dietary Fiber 3.24g 13%
Protein 10.29g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 13%
Iron 1.8mg 10%
Calcium 166.4mg 17%
Amount Per 100 g
Calories 399.75 Kcal (1674 kJ)
Calories from fat 130.78 Kcal
% Daily Value*
Total Fat 14.53g 51%
Cholesterol 24.05mg 18%
Sodium 59.3mg 6%
Potassium 180.06mg 9%
Total Carbs 63.86g 48%
Sugars 33.89g 307%
Dietary Fiber 1.43g 13%
Protein 4.54g 21%
Vitamin A 0.2mg 13%
Iron 0.8mg 10%
Calcium 73.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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