Ultimate Cheesiest Artichoke Dip Recipe

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Ultimate Cheesiest Artichoke Dip
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Ingredients:

Directions:

  1. In a large mixing bowl put the artichoke hearts, mozzarella cheese, cream cheese, Parmesan cheese and mayonnaise and lightly combine.
  2. Next add the parsley, garlic and hot sauce if using and mix well.
  3. Refrigerate for a couple of hours to allow the flavors to meld.
  4. Preheat oven to 350 degrees.
  5. Pour the mixture into a lightly buttered casserole dish and bake for 40 - 45minutes until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.65 Kcal (1799 kJ)
Calories from fat 367.46 Kcal
% Daily Value*
Total Fat 40.83g 63%
Cholesterol 42.5mg 14%
Sodium 720.66mg 30%
Potassium 62.73mg 1%
Total Carbs 2.77g 1%
Sugars 1.43g 6%
Dietary Fiber 0.47g 2%
Protein 13.18g 26%
Vitamin C 0.9mg 2%
Iron 0.2mg 1%
Calcium 376.9mg 38%
Amount Per 100 g
Calories 467.69 Kcal (1958 kJ)
Calories from fat 399.99 Kcal
% Daily Value*
Total Fat 44.44g 63%
Cholesterol 46.27mg 14%
Sodium 784.46mg 30%
Potassium 68.28mg 1%
Total Carbs 3.02g 1%
Sugars 1.56g 6%
Dietary Fiber 0.51g 2%
Protein 14.35g 26%
Vitamin C 1mg 2%
Iron 0.2mg 1%
Calcium 410.2mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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