Tzatziki Recipe

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Tzatziki
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Ingredients:

Directions:

  1. Prepare all ingredients in advance. Combine oil and lemon juice in a medium mixing bowl. Fold the yogurt in slowly, making sure it mixes completely with the oil. Add the garlic, according to taste, and the cucumber and cumin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85 Kcal (356 kJ)
Calories from fat 43.98 Kcal
% Daily Value*
Total Fat 4.89g 8%
Cholesterol 10.62mg 4%
Sodium 39.38mg 2%
Potassium 178.67mg 4%
Total Carbs 7.24g 2%
Sugars 4.33g 17%
Dietary Fiber 0.29g 1%
Protein 3.08g 6%
Vitamin C 4.4mg 7%
Iron 0.2mg 1%
Calcium 116.5mg 12%
Amount Per 100 g
Calories 80.74 Kcal (338 kJ)
Calories from fat 41.78 Kcal
% Daily Value*
Total Fat 4.64g 8%
Cholesterol 10.09mg 4%
Sodium 37.41mg 2%
Potassium 169.73mg 4%
Total Carbs 6.87g 2%
Sugars 4.11g 17%
Dietary Fiber 0.27g 1%
Protein 2.93g 6%
Vitamin C 4.2mg 7%
Iron 0.2mg 1%
Calcium 110.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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