Tzatziki Recipe

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Tzatziki
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Ingredients:

Directions:

  1. Prepare all ingredients in advance. Combine oil and lemon juice in a medium mixing bowl. Fold the yogurt in slowly, making sure it mixes completely with the oil. Add the garlic, according to taste, and the cucumber and cumin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.5 Kcal (534 kJ)
Calories from fat 65.97 Kcal
% Daily Value*
Total Fat 7.33g 11%
Cholesterol 15.93mg 5%
Sodium 59.07mg 2%
Potassium 268.01mg 6%
Total Carbs 10.85g 4%
Sugars 6.5g 26%
Dietary Fiber 0.43g 2%
Protein 4.62g 9%
Vitamin C 6.6mg 11%
Iron 0.3mg 2%
Calcium 174.7mg 17%
Amount Per 100 g
Calories 80.74 Kcal (338 kJ)
Calories from fat 41.78 Kcal
% Daily Value*
Total Fat 4.64g 11%
Cholesterol 10.09mg 5%
Sodium 37.41mg 2%
Potassium 169.73mg 6%
Total Carbs 6.87g 4%
Sugars 4.11g 26%
Dietary Fiber 0.27g 2%
Protein 2.93g 9%
Vitamin C 4.2mg 11%
Iron 0.2mg 2%
Calcium 110.7mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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