Two-Tomato Tapas Recipe

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Two-Tomato Tapas
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Ingredients
9
Count
Nutrition
4684
Calories
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Ingredients:

Directions:

  1. Combine first 8 ingredients.
  2. Arrange baguette slices on a baking sheet. Spoon tomato mixture evenly over slices.
  3. Bake tapas at 350° for 7 to 8 minutes or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4683.84 Kcal (19610 kJ)
Calories from fat 732.33 Kcal
% Daily Value*
Total Fat 81.37g 125%
Cholesterol 85.92mg 29%
Sodium 10614.38mg 442%
Potassium 3441.5mg 73%
Total Carbs 816.17g 272%
Sugars 14.94g 60%
Dietary Fiber 51.9g 208%
Protein 165.63g 331%
Vitamin C 121.5mg 203%
Vitamin A 0.8mg 26%
Iron 1.9mg 11%
Calcium 672.7mg 67%
Amount Per 100 g
Calories 224.95 Kcal (942 kJ)
Calories from fat 35.17 Kcal
% Daily Value*
Total Fat 3.91g 125%
Cholesterol 4.13mg 29%
Sodium 509.78mg 442%
Potassium 165.29mg 73%
Total Carbs 39.2g 272%
Sugars 0.72g 60%
Dietary Fiber 2.49g 208%
Protein 7.95g 331%
Vitamin C 5.8mg 203%
Iron 0.1mg 11%
Calcium 32.3mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 99.7
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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