Turtle Pie Recipe

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Turtle Pie
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Ingredients:

  • 1/4 cup butter
  • 1 (7 oz) package flaked coconut
  • 1/2 cup chop pecans or 1/2 cup walnuts
  • 1 (8 oz) package cream cheese , soften
  • 1 -16 oz frozen whipped topping, thawed
  • 2 (9 inch) baked pie crusts or 2 (9 inch) graham cracker pie crust

Directions:

  1. Melt butter in a large skillet, add coconut and chop nuts. cook until golden brown, stirring frequently. Set aside this mixture.
  2. Combine cream cheese and sweetened condensed milk and beat until smooth. Then fold in whip topping.
  3. Layer 1/4 of cream cheese mixture in each pie shell.
  4. Drizzle 1/4 coconut mixture evenly over each pie.
  5. Repeat layers - cover and freeze till firm, You may want to add decorative touch of your own to top this pie.
  6. Let pie stand at room temperature for about 5 to 10 minutes before slicing - ENJOY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.05 Kcal (1914 kJ)
Calories from fat 309.75 Kcal
% Daily Value*
Total Fat 34.42g 53%
Cholesterol 20.39mg 7%
Sodium 254.42mg 11%
Potassium 143.5mg 3%
Total Carbs 35.89g 12%
Sugars 3.67g 15%
Dietary Fiber 2.04g 8%
Protein 3.78g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 41.3mg 4%
Amount Per 100 g
Calories 534.09 Kcal (2236 kJ)
Calories from fat 361.96 Kcal
% Daily Value*
Total Fat 40.22g 53%
Cholesterol 23.83mg 7%
Sodium 297.3mg 11%
Potassium 167.69mg 3%
Total Carbs 41.94g 12%
Sugars 4.29g 15%
Dietary Fiber 2.38g 8%
Protein 4.42g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 48.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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