Directions:
- Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add turkey and next 3 ingredients. Cook until turkey is browned, stirring until it crumbles. Drain, if necessary. Stir in pizza sauce and salt; cook until thoroughly heated.
- Cut each loaf in half horizontally; cut each horizontal piece in half crosswise. Place on an ungreased baking sheet, cut sides up. Broil 5 1/2 inches from heat (with electric oven door partially opened) 1 minute or until lightly toasted. Spoon turkey mixture over French bread pieces; sprinkle with cheese. Broil 5 1/2 inches from heat until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.53 Kcal (542 kJ) | ||
| Calories from fat | 24.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.73g | 4% | |
|---|---|---|---|
| Cholesterol | 46.02mg | 15% | |
| Sodium | 904.02mg | 38% | |
| Potassium | 513.84mg | 11% | |
| Total Carbs | 8.87g | 3% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 16.37g | 33% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 58.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 99.96 Kcal (419 kJ) | ||
| Calories from fat | 18.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.11g | 4% | |
|---|---|---|---|
| Cholesterol | 35.52mg | 15% | |
| Sodium | 697.68mg | 38% | |
| Potassium | 396.55mg | 11% | |
| Total Carbs | 6.84g | 3% | |
| Sugars | 1.58g | 8% | |
| Dietary Fiber | 0.5g | 3% | |
| Protein | 12.63g | 33% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 0.4mg | 3% | |
| Calcium | 45.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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