Turkey Chili with White Beans Recipe

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Turkey Chili with White Beans
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Ingredients:

Directions:

  1. Heat oil in heavy large pot over medium heat. Add onions; sauté until light brown and tender, about 10 minutes. Add oregano and cumin; stir 1 minute. Increase heat to medium-high. Add turkey; stir until no longer pink, breaking up with back of spoon. Stir in chili powder, bay leaves, cocoa powder, salt and cinnamon. Add tomatoes with their juices, breaking up with back of spoon. Mix in stock and tomato sauce. Bring to boil. Reduce heat; simmer 45 minutes, stirring occasionally.
  2. Add beans to chili and simmer until flavors blend, about 10 minutes longer. Discard bay leaves. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm over medium-low heat before continuing.)
  3. Ladle chili into bowls. Pass red onion, cilantro and yogurt separately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.65 Kcal (1154 kJ)
Calories from fat 83.22 Kcal
% Daily Value*
Total Fat 9.25g 14%
Cholesterol 62.85mg 21%
Sodium 876.04mg 37%
Potassium 1103.22mg 23%
Total Carbs 27.85g 9%
Sugars 10.6g 42%
Dietary Fiber 9.68g 39%
Protein 24.42g 49%
Vitamin C 28.9mg 48%
Iron 4.8mg 27%
Calcium 161.1mg 16%
Amount Per 100 g
Calories 55.39 Kcal (232 kJ)
Calories from fat 16.72 Kcal
% Daily Value*
Total Fat 1.86g 14%
Cholesterol 12.63mg 21%
Sodium 176.02mg 37%
Potassium 221.67mg 23%
Total Carbs 5.6g 9%
Sugars 2.13g 42%
Dietary Fiber 1.95g 39%
Protein 4.91g 49%
Vitamin C 5.8mg 48%
Iron 1mg 27%
Calcium 32.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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