Directions:
- Preheat oven to 350 degrees. Prepare macaroni according to package directions, except use 1 qt. of water; drain.
- Toss together with remaining ingredients and place in 2 qt. dish. Bake at 350 degrees for 15 minutes. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 473.79 Kcal (1984 kJ) | ||
| Calories from fat | 284.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.58g | 49% | |
|---|---|---|---|
| Cholesterol | 126.95mg | 42% | |
| Sodium | 1067.24mg | 44% | |
| Potassium | 335.89mg | 7% | |
| Total Carbs | 23.55g | 8% | |
| Sugars | 3.11g | 12% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 23.36g | 47% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.5mg | 8% | |
| Calcium | 145.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 219.55 Kcal (919 kJ) | ||
| Calories from fat | 131.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.63g | 49% | |
|---|---|---|---|
| Cholesterol | 58.83mg | 42% | |
| Sodium | 494.54mg | 44% | |
| Potassium | 155.64mg | 7% | |
| Total Carbs | 10.91g | 8% | |
| Sugars | 1.44g | 12% | |
| Dietary Fiber | 0.94g | 8% | |
| Protein | 10.82g | 47% | |
| Vitamin C | 1.7mg | 6% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.7mg | 8% | |
| Calcium | 67.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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