Trio of Chocolate Truffles Recipe

Posted by
Rate It!
Trio of Chocolate Truffles
Add your photo!
Ingredients
6
Count
Nutrition
20
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Bring cream to boil in heavy medium saucepan. Remove from heat. Add chocolate; whisk until melted and smooth. Whisk in vanilla. Pour into medium bowl. Cover; chill until firm, about 3 hours.
  2. Line baking sheet with waxed paper. Drop mixture by rounded teaspoonfuls onto prepared baking sheet. Freeze until firm, about 45 minutes.
  3. Place cocoa, coconut and nuts in separate bowls. Roll truffles between hands into rounds. Roll 1/3 of truffles in cocoa, 1/3 in coconut and 1/3 in nuts. Cover with plastic; chill until ready to serve. (Can be made 2 weeks ahead. Keep chilled.)
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.86 Kcal (83 kJ)
Calories from fat 13.87 Kcal
% Daily Value*
Total Fat 1.54g 2%
Cholesterol 2.97mg 1%
Sodium 1.35mg 0%
Potassium 19.49mg 0%
Total Carbs 1.67g 1%
Sugars 0.96g 4%
Dietary Fiber 0.33g 1%
Protein 0.3g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 3.3mg 0%
Amount Per 100 g
Calories 342.33 Kcal (1433 kJ)
Calories from fat 238.95 Kcal
% Daily Value*
Total Fat 26.55g 2%
Cholesterol 51.26mg 1%
Sodium 23.21mg 0%
Potassium 335.95mg 0%
Total Carbs 28.84g 1%
Sugars 16.51g 4%
Dietary Fiber 5.7g 1%
Protein 5.14g 1%
Vitamin C 1mg 0%
Iron 3mg 1%
Calcium 57.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top