Trios Recipe

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Trios
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Ingredients
9
Count
Nutrition
2813
Calories
Total time
210
Minutes
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Ingredients:

Directions:

  1. Make dough: Whisk together flour and salt. Beat butter and sugar with an electric mixer until very pale and fluffy, about 4 minutes, then beat in egg and vanilla. At low speed, mix in flour mixture in 3 batches just until a dough forms. Divide dough in half and form each piece into a 6-inch disk, then chill, wrapped in plastic wrap, until firm, about 1 hour.
  2. Assemble and bake cookies: Preheat oven to 350°F with rack in middle. Line 2 large baking sheets with parchment paper.
  3. Roll 3 separate level teaspoons of dough each into a ball, then flatten each ball slightly (to 1 inch wide and less than 1/2 inch thick). Arrange them in a triangle on baking sheet with edges touching in center, then make a deep indentation in center of each round with wooden spoon handle. Make more cookies, arranging them 1 inch apart on baking sheets.
  4. Fill indentations in each cookie with about 1/88 teaspoon jam (each cookie should have 3 different fillings), avoiding any large pieces of fruit.
  5. Bake until cookies are baked through and golden-brown on edges, 15 to 20 minutes. Cool on baking sheets 5 minutes, then transfer to racks to cool completely.
  6. Bake more batches on cooled baking sheets lined with fresh parchment.
  7. Cook's notes: · Dough can be chilled up to 2 days. · Cookies keep, layered between sheets of parchment, in an airtight container at room temperature 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2812.61 Kcal (11776 kJ)
Calories from fat 2228.39 Kcal
% Daily Value*
Total Fat 247.6g 381%
Cholesterol 712.02mg 237%
Sodium 838.79mg 35%
Potassium 207.98mg 4%
Total Carbs 140.5g 47%
Sugars 55.66g 223%
Dietary Fiber 3.32g 13%
Protein 15.61g 31%
Vitamin C 6mg 10%
Vitamin A 3mg 101%
Iron 1.4mg 8%
Calcium 98.4mg 10%
Amount Per 100 g
Calories 566.29 Kcal (2371 kJ)
Calories from fat 448.66 Kcal
% Daily Value*
Total Fat 49.85g 381%
Cholesterol 143.36mg 237%
Sodium 168.88mg 35%
Potassium 41.87mg 4%
Total Carbs 28.29g 47%
Sugars 11.21g 223%
Dietary Fiber 0.67g 13%
Protein 3.14g 31%
Vitamin C 1.2mg 10%
Vitamin A 0.6mg 101%
Iron 0.3mg 8%
Calcium 19.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.2
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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