Traditional Gaelic Irish Steak with Irish Whiskey Recipe

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Traditional Gaelic Irish Steak with Irish Whiskey
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Ingredients:

Directions:

  1. Place the steaks into a marinating dish. Sprinkle with salt, pepper, beef aromatics, bay leaf, 1 tablespoon of chopped fresh herbs of own choice, 1 glass of Irish whiskey and 3 to 4 ounces of melted butter and allow to marinate in the refrigerator for 3 to 4 hours
  2. Remove steak from marinade and place on hot grill or pan, sealing both sides of the steak and cook to required taste.
  3. To make the Gaelic sauce use remaining marinade as a base and place in hot pan. Add 1 finely chopped large onion and allow to simmer until onions tender. Then add 3 large finely chopped fresh tomatoes, 3 tablespoons of tomato puree, sprinkling of herbs and allow to simmer for 5 to 7 minutes, stirring gently. Now add 1 cup of fresh cream and stir gently with wooden spoon for 3 minutes. Then add the steaks to the sauce and flambe with 1 glass of remaining whiskey.
  4. Remove steaks to 2 large platters, serve sauce generously from pan to platters and sprinkle with fresh parsley and selection of fresh vegetables of choice.
  5. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 651.49 Kcal (2728 kJ)
Calories from fat 544.02 Kcal
% Daily Value*
Total Fat 60.45g 93%
Cholesterol 166.68mg 56%
Sodium 78.79mg 3%
Potassium 1025.54mg 22%
Total Carbs 24.51g 8%
Sugars 12.3g 49%
Dietary Fiber 4.67g 19%
Protein 8.12g 16%
Vitamin C 47.1mg 79%
Vitamin A 0.6mg 19%
Calcium 189.8mg 19%
Amount Per 100 g
Calories 117.32 Kcal (491 kJ)
Calories from fat 97.97 Kcal
% Daily Value*
Total Fat 10.89g 93%
Cholesterol 30.02mg 56%
Sodium 14.19mg 3%
Potassium 184.68mg 22%
Total Carbs 4.41g 8%
Sugars 2.22g 49%
Dietary Fiber 0.84g 19%
Protein 1.46g 16%
Vitamin C 8.5mg 79%
Vitamin A 0.1mg 19%
Calcium 34.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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