Traditional Biscuits Recipe

Posted by
Rate It!
Traditional Biscuits
Add your photo!
Ingredients
6
Count
Nutrition
237
Calories
Total time
33
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups flour
  • 1 1/2 tsp salt
  • 1 tbsp sugar
  • 2/3 cup milk

Directions:

  1. Preheat oven to 425 degrees.
  2. Mix together flour, salt, sugar and baking powder.
  3. Make a well in the flour mix and add the milk.
  4. Add shortening to the flour/mil mixture until thoroughly mixed.
  5. Turn onto floured surface, and knead gently 6 to 8 times.
  6. Pat dough to 1/2-inch thickness.
  7. Cut into biscuits.
  8. Place on baking sheet and cook for 10-13 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.66 Kcal (991 kJ)
Calories from fat 113.79 Kcal
% Daily Value*
Total Fat 12.64g 19%
Cholesterol 4.57mg 2%
Sodium 952.77mg 40%
Potassium 245.89mg 5%
Total Carbs 27.43g 9%
Sugars 1.78g 7%
Dietary Fiber 2.79g 11%
Protein 3.7g 7%
Iron 1.7mg 10%
Calcium 168.5mg 17%
Amount Per 100 g
Calories 344.26 Kcal (1441 kJ)
Calories from fat 165.52 Kcal
% Daily Value*
Total Fat 18.39g 19%
Cholesterol 6.65mg 2%
Sodium 1385.94mg 40%
Potassium 357.69mg 5%
Total Carbs 39.9g 9%
Sugars 2.59g 7%
Dietary Fiber 4.06g 11%
Protein 5.38g 7%
Iron 2.5mg 10%
Calcium 245.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top