Tortilla Rollups I Recipe

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Tortilla Rollups I
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Ingredients
3
Count
Nutrition
72
Calories
Total time
15
Minutes
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Ingredients:

  • 1 (8 oz) package cream cheese, softened
  • 1 (16 oz) jar chunky salsa
  • 10 (10 inch) flour tortillas

Directions:

  1. In a medium bowl, use a mixer to smooth the cream cheese. Pour in the salsa 1 tablespoon at a time while continuing to mix. Continue adding salsa and mixing until the ingredients have attained a spreadable consistency.
  2. Spread the mixture on the flour tortillas. Roll the tortillas and slice them into bite-sized pieces. Refrigerate until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.54 Kcal (300 kJ)
Calories from fat 18.44 Kcal
% Daily Value*
Total Fat 2.05g 3%
Cholesterol 1.95mg 1%
Sodium 110.96mg 5%
Potassium 28.65mg 1%
Total Carbs 11.38g 4%
Sugars 0.1g 0%
Dietary Fiber 0.63g 3%
Protein 1.92g 4%
Iron 0.6mg 3%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 303.96 Kcal (1273 kJ)
Calories from fat 78.36 Kcal
% Daily Value*
Total Fat 8.71g 3%
Cholesterol 8.28mg 1%
Sodium 471.42mg 5%
Potassium 121.7mg 1%
Total Carbs 48.35g 4%
Sugars 0.42g 0%
Dietary Fiber 2.68g 3%
Protein 8.17g 4%
Vitamin A 0.1mg 1%
Iron 2.5mg 3%
Calcium 40.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free,
  • good source of fiber

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