Tortilla Rollups II Recipe

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Tortilla Rollups II
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Ingredients:

Directions:

  1. In a medium bowl, mix together the cream cheese, green onions, salsa and Cheddar cheese.
  2. Spread the cream cheese mixture on the tortillas. Roll the tortillas and refrigerate about 4 hours before slicing into 1 inch long pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.29 Kcal (340 kJ)
Calories from fat 31.26 Kcal
% Daily Value*
Total Fat 3.47g 5%
Cholesterol 7.51mg 3%
Sodium 139.51mg 6%
Potassium 41.55mg 1%
Total Carbs 9.44g 3%
Sugars 0.35g 1%
Dietary Fiber 0.59g 2%
Protein 3.03g 6%
Vitamin C 0.4mg 1%
Iron 0.6mg 3%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 282.87 Kcal (1184 kJ)
Calories from fat 108.77 Kcal
% Daily Value*
Total Fat 12.09g 5%
Cholesterol 26.14mg 3%
Sodium 485.47mg 6%
Potassium 144.59mg 1%
Total Carbs 32.87g 3%
Sugars 1.22g 1%
Dietary Fiber 2.06g 2%
Protein 10.55g 6%
Vitamin C 1.3mg 1%
Iron 2mg 3%
Calcium 176.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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