Directions:
- In mixing bowl, add the first six ingredients. Beat on low speed about 2 minutes, then medium speed until blended.
- In another mixing bowl, add flour, soda and walnuts. Mix well.
- Add flour mixture to sugar egg mixture in two portions. Mix after each addition.
- Take out beaters.
- Add crushed tortillas two cups at a time. Mix with spoon. Then add two more cups, mix.
- Make sure that the tortillas are crushed very fine. I have rough crushed and fine crushed and the latter works the best.
- The last two cups mix in, the dough will be a little stiff. But mix well.
- Preheat oven 375°F.
- Take heaping tablespoon and drop on ungreased cookie sheets.
- Note: I used a little over a 1/3 cup of evaporated milk this time and it seemed that the cookie dough was creamier.
- Bake 10 minutes light and soft and chewy.
- Bake 12 minutes brown and crispy and chewy.
- Let set 5 minutes then take off of sheets.
- I like to put the cookies on the upper top racks of the oven. It seems to cook evenly.
- Note:.
- Do not use black sheets. Bottoms get too done and tops not cooked enough.
- Servings based on 3 large cookies per person.
- Cooking time is for two sheets at a time.
- Note: You may add cinnamon instead of Chinese Five Spice. Do not use both.
- Note: You may use 1 1/2 tsp powdered anise with the addition of the rum and add a little more brown sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1498.36 Kcal (6273 kJ) | ||
| Calories from fat | 562.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.47g | 96% | |
|---|---|---|---|
| Cholesterol | 84.12mg | 28% | |
| Sodium | 2110.1mg | 88% | |
| Potassium | 653.98mg | 14% | |
| Total Carbs | 210.52g | 70% | |
| Sugars | 42.15g | 169% | |
| Dietary Fiber | 16.07g | 64% | |
| Protein | 25.5g | 51% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 7mg | 39% | |
| Calcium | 414.6mg | 41% | |
| Amount Per 100 g | |||
| Calories | 428.67 Kcal (1795 kJ) | ||
| Calories from fat | 160.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.87g | 96% | |
|---|---|---|---|
| Cholesterol | 24.07mg | 28% | |
| Sodium | 603.69mg | 88% | |
| Potassium | 187.1mg | 14% | |
| Total Carbs | 60.23g | 70% | |
| Sugars | 12.06g | 169% | |
| Dietary Fiber | 4.6g | 64% | |
| Protein | 7.29g | 51% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 2mg | 39% | |
| Calcium | 118.6mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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