Vegan Chocolate Chip Cookies Recipe

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Vegan Chocolate Chip Cookies
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Ingredients:

  • 1/2 cup margarine
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1 1/8 cups flour
  • 1/2 tsp baking soda
  • 1/2 cup walnuts (optional)

Directions:

  1. Melt margarine in saucepan.
  2. Add both sugars.
  3. Mix flour, baking soda, and salt.
  4. Add egg replacer and vanilla to butter mixture.
  5. Add butter mixture to flour mixture.
  6. Add chocolate and nuts if desired.
  7. Let cool in fridge for 1 hour.
  8. Bake on greased cookie sheet for 10 minutes at 375.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.34 Kcal (567 kJ)
Calories from fat 66.08 Kcal
% Daily Value*
Total Fat 7.34g 11%
Sodium 189.13mg 8%
Potassium 43.48mg 1%
Total Carbs 16.46g 5%
Sugars 5.56g 22%
Dietary Fiber 0.77g 3%
Protein 1.59g 3%
Iron 0.6mg 3%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 478.7 Kcal (2004 kJ)
Calories from fat 233.73 Kcal
% Daily Value*
Total Fat 25.97g 11%
Sodium 668.98mg 8%
Potassium 153.79mg 1%
Total Carbs 58.23g 5%
Sugars 19.65g 22%
Dietary Fiber 2.72g 3%
Protein 5.63g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 3%
Calcium 86.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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