Tortellini, White Bean, and Spinach Soup Recipe

Posted by
Rate It!
Tortellini, White Bean, and Spinach Soup
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat oil in a large Dutch oven over medium-high heat. Add chopped onion, bell pepper, seasoning, and garlic; sauté 5 minutes or until tender. Add spinach and next 5 ingredients (spinach through artichokes); bring to a boil. Reduce heat; simmer 2 minutes. Add tortellini; cook until thoroughly heated. Sprinkle with cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.12 Kcal (503 kJ)
Calories from fat 31.53 Kcal
% Daily Value*
Total Fat 3.5g 5%
Cholesterol 3.84mg 1%
Sodium 487.4mg 20%
Potassium 332.09mg 7%
Total Carbs 19.14g 6%
Sugars 4.58g 18%
Dietary Fiber 2.69g 11%
Protein 4.19g 8%
Vitamin C 26.8mg 45%
Vitamin A 0.4mg 13%
Iron 8.1mg 45%
Calcium 63.7mg 6%
Amount Per 100 g
Calories 56.17 Kcal (235 kJ)
Calories from fat 14.75 Kcal
% Daily Value*
Total Fat 1.64g 5%
Cholesterol 1.8mg 1%
Sodium 227.92mg 20%
Potassium 155.29mg 7%
Total Carbs 8.95g 6%
Sugars 2.14g 18%
Dietary Fiber 1.26g 11%
Protein 1.96g 8%
Vitamin C 12.5mg 45%
Vitamin A 0.2mg 13%
Iron 3.8mg 45%
Calcium 29.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top