Too Simple, Too Good Cake Recipe

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Too Simple, Too Good Cake
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Ingredients
8
Count
Nutrition
252
Calories
Total time
55
Minutes
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Ingredients:

  • 2 cups flour
  • 2 eggs
  • 3/4 cup brown sugar
  • 3 tbsp butter
  • 3 tbsp milk

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix all cake ingredients together just until blended.
  3. Pour into lightly greased 9X13 pan.
  4. Bake 35-40 minutes or until toothpick inserted into center comes out clean.
  5. Just as cake is coming out of oven, heat topping ingredients in small pan to boiling, stirring constantly.
  6. Boil 2 minutes while stirring.
  7. Pour topping evenly over hot cake.
  8. Serve while still warm (it is still good at room temperature).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.01 Kcal (1055 kJ)
Calories from fat 52.41 Kcal
% Daily Value*
Total Fat 5.82g 9%
Cholesterol 23.33mg 8%
Sodium 521.74mg 22%
Potassium 60.82mg 1%
Total Carbs 48.23g 16%
Sugars 31.49g 126%
Dietary Fiber 1.87g 7%
Protein 2.87g 6%
Vitamin C 1.1mg 2%
Iron 1.2mg 7%
Calcium 63.8mg 6%
Amount Per 100 g
Calories 354.21 Kcal (1483 kJ)
Calories from fat 73.66 Kcal
% Daily Value*
Total Fat 8.18g 9%
Cholesterol 32.78mg 8%
Sodium 733.3mg 22%
Potassium 85.48mg 1%
Total Carbs 67.78g 16%
Sugars 44.26g 126%
Dietary Fiber 2.63g 7%
Protein 4.03g 6%
Vitamin C 1.5mg 2%
Iron 1.7mg 7%
Calcium 89.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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