Toffee Cranberry Cookies Recipe

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Toffee Cranberry Cookies
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Ingredients:

  • 1 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar , packed
  • 1 egg
  • 1 tsp vanilla
  • 2 cups flour
  • 1 1/2 cups rolled oats
  • 1/4 tsp salt
  • 1 1/2 cups dried cranberries
  • 1 cup toffee pieces

Directions:

  1. Preheat oven to 350 degrees.
  2. Cream together butter and sugars.
  3. Beat in egg and vanilla.
  4. Combine flour, oats, baking soda and salt.
  5. Gradually add flour mixture to creamed mixture.
  6. Mix in cranberries and toffee bits.
  7. Drop teaspoonfulls of dough 2 inches apart on greased cookie sheets.
  8. Bake at 350 degrees for 10-12 minutes, until golden brown.
  9. Cool slightly before removing from pan to wire cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3814.72 Kcal (15971 kJ)
Calories from fat 1659.25 Kcal
% Daily Value*
Total Fat 184.36g 284%
Cholesterol 448.9mg 150%
Sodium 4973.46mg 207%
Potassium 1053.4mg 22%
Total Carbs 521.53g 174%
Sugars 261.01g 1044%
Dietary Fiber 32.66g 131%
Protein 38.3g 77%
Vitamin A 1.1mg 38%
Iron 16.7mg 93%
Calcium 657.5mg 66%
Amount Per 100 g
Calories 449.37 Kcal (1881 kJ)
Calories from fat 195.46 Kcal
% Daily Value*
Total Fat 21.72g 284%
Cholesterol 52.88mg 150%
Sodium 585.86mg 207%
Potassium 124.09mg 22%
Total Carbs 61.44g 174%
Sugars 30.75g 1044%
Dietary Fiber 3.85g 131%
Protein 4.51g 77%
Vitamin A 0.1mg 38%
Iron 2mg 93%
Calcium 77.5mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 90.9
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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