Toffee Chip Cookies Recipe

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Toffee Chip Cookies
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Ingredients:

Directions:

  1. In a large mixing bowl, cream, butter, oil, sugars and vanilla.
  2. Add eggs one at a time, beating well after each addition.
  3. Combine the flour, cream of tarter, baking soda and salt.
  4. Add to creamed mixture.
  5. Stir in remaining ingredients.
  6. Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets.
  7. Bake at 350 for 10-12 minutes or until lightly browned.
  8. Remove to wire racks to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1380.72 Kcal (5781 kJ)
Calories from fat 774.43 Kcal
% Daily Value*
Total Fat 86.05g 132%
Cholesterol 135.9mg 45%
Sodium 779.44mg 32%
Potassium 491.6mg 10%
Total Carbs 144.95g 48%
Sugars 62.12g 248%
Dietary Fiber 7.3g 29%
Protein 16.47g 33%
Vitamin C 9.5mg 16%
Vitamin A 0.5mg 17%
Iron 7.9mg 44%
Calcium 114.4mg 11%
Amount Per 100 g
Calories 396.85 Kcal (1662 kJ)
Calories from fat 222.59 Kcal
% Daily Value*
Total Fat 24.73g 132%
Cholesterol 39.06mg 45%
Sodium 224.03mg 32%
Potassium 141.3mg 10%
Total Carbs 41.66g 48%
Sugars 17.85g 248%
Dietary Fiber 2.1g 29%
Protein 4.73g 33%
Vitamin C 2.7mg 16%
Vitamin A 0.1mg 17%
Iron 2.3mg 44%
Calcium 32.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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