Toffee Apple Pain Perdu Recipe

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Toffee Apple Pain Perdu
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Ingredients:

  • 12 slices raisin bread
  • 125 ml milk
  • 3 eggs
  • 20 g butter
  • 55 g sugar , caster
  • 250 ml milk
  • 120 g sugar , caster
  • 20 g flour
  • 10 g butter

Directions:

  1. For the creme patissiere: Bring the milk to the boil over medium heat. Whisk egg yolks, sugar and flour. Add a small amount of hot milk, whisk then add the rest of the milk. Return to saucepan and stirring continuously over medium heat until think - 2-4 minutes Stir through the butter and set aside until cool.
  2. Trim the bread slices into neat squares. Spread the creme patissiere over half the slices and sandwich together. You now have 6 'pain perdu'.
  3. Place them in a shallow dish. In another bowl whisk together the milk and eggs and pour over the bread. Gently turn over the bread to soak up the milk mix.
  4. Heat the butter in a large non-stick pan over medium heat and add the bread and fry until golden on each side. Transfer to plate and keep warm.
  5. Wipe out pan and return to heat, sprinkle sugar over pan and melted and caramelised add the sliced apple and turn to coat well and slightly soften, about 3-5 minutes.
  6. Serve 1 pain perdu topped with carmalised apple and hazelnut icecream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.05 Kcal (1633 kJ)
Calories from fat 98.67 Kcal
% Daily Value*
Total Fat 10.96g 17%
Cholesterol 175.72mg 59%
Sodium 318.24mg 13%
Potassium 285.64mg 6%
Total Carbs 61.98g 21%
Sugars 34.94g 140%
Dietary Fiber 2.31g 9%
Protein 12.14g 24%
Vitamin A 0.1mg 2%
Iron 2.6mg 14%
Calcium 145.6mg 15%
Amount Per 100 g
Calories 196.77 Kcal (824 kJ)
Calories from fat 49.78 Kcal
% Daily Value*
Total Fat 5.53g 17%
Cholesterol 88.65mg 59%
Sodium 160.55mg 13%
Potassium 144.1mg 6%
Total Carbs 31.27g 21%
Sugars 17.63g 140%
Dietary Fiber 1.17g 9%
Protein 6.12g 24%
Iron 1.3mg 14%
Calcium 73.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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