Toasted Garlic-Mozzarella Bread Slices Recipe

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Toasted Garlic-Mozzarella Bread Slices
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  1. Slice the bread into about 1 to 1-1/2-inch thick slices using a serrated knife.
  2. In a small bowl mix together 1/2 cup plus 2 tablespoons soft butter (10 tablespoons) with olive oil, Parmesan cheese, garlic, oregano, and salt until well combined.
  3. Add in black pepper to taste.
  4. Spread the mixture over the bread slices.
  5. Place the slices onto a baking sheet.
  6. Broil for about 4 minutes or until slightly brown (watch closely these will brown quickly!).
  7. Remove then sprinkle the mozzarella cheese onto each slice, return to broiler for about 2 minutes or until the cheese is lightly browned.
  8. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.52 Kcal (781 kJ)
Calories from fat 146.26 Kcal
% Daily Value*
Total Fat 16.25g 25%
Cholesterol 43.77mg 15%
Sodium 332.08mg 14%
Potassium 40.79mg 1%
Total Carbs 1.59g 1%
Sugars 0.3g 1%
Dietary Fiber 0.64g 3%
Protein 9.53g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 6%
Iron 0.1mg 0%
Calcium 286.6mg 29%
Amount Per 100 g
Calories 374.83 Kcal (1569 kJ)
Calories from fat 293.94 Kcal
% Daily Value*
Total Fat 32.66g 25%
Cholesterol 87.96mg 15%
Sodium 667.34mg 14%
Potassium 81.98mg 1%
Total Carbs 3.19g 1%
Sugars 0.61g 1%
Dietary Fiber 1.29g 3%
Protein 19.15g 19%
Vitamin C 0.7mg 1%
Vitamin A 0.4mg 6%
Iron 0.1mg 0%
Calcium 576mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
  • 5

Good Points

  • saturated fat free

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