Tita's Cucumbers With Olive Oil Recipe

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Tita's Cucumbers With Olive Oil
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Ingredients:

Directions:

  1. Peel and slice cucumber into 1/4-inch slices/rounds. (Tita used to cut the seeded centers out of the cucumber slices for me. This is not necessary, but I think it's better. You can also buy a seedless cucumber.).
  2. Arrange cucumber slices on a large plate.
  3. Lightly pour or sprinkle olive oil over rounds.
  4. Sprinkle with salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.21 Kcal (5 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.2mg 0%
Potassium 13.67mg 0%
Total Carbs 0.2g 0%
Sugars 0.1g 0%
Dietary Fiber 0.1g 0%
Protein 0.1g 0%
Vitamin C 0.3mg 1%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 12 Kcal (50 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 136mg 0%
Total Carbs 2g 0%
Sugars 1g 0%
Dietary Fiber 1g 0%
Protein 1g 0%
Vitamin C 3mg 1%
Calcium 14mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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