Tiropites Recipe

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Tiropites
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Ingredients:

Directions:

  1. Place 1/2 lb of the filo on a flat work surface, covering unused sheets with slightly dampened paper towels to prevent drying out. Take one sheet at a time of filo, brush with butter or spray with olive oil spray, and stack sheets one on top of another until all of the 1/2 lb is used. Cut into 9 even squares of about 4 1/2 inches per side. Repeat with second 1/2 lb of filo. You should have 18 squares when done.
  2. Combine feta, parmesan, eggs, a small amount of oregano, and about 1 teaspoon of olive oil. Grind in a fair amount of black pepper (no salt is needed, because feta is very salty). Mix well.
  3. Coat 1-2 baking sheets with nonstick spray or line with parchment paper. Preheat oven to 350* F.
  4. Place a spoonful of cheese filling into the middle of each square of filo, moisten edges of square with a little water, and fold edges over to form a triangle. Press edges very firmly together to seal well. Repeat with remaining filo squares.
  5. Place turnovers on baking sheets. Brush turnovers with more butter or spray with olive oil spray.
  6. Place in hot oven and bake for about 30 minutes or until golden brown and very hot. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 694.78 Kcal (2909 kJ)
Calories from fat 310.14 Kcal
% Daily Value*
Total Fat 34.46g 53%
Cholesterol 197.5mg 66%
Sodium 1933.09mg 81%
Potassium 193.54mg 4%
Total Carbs 65.02g 22%
Sugars 4.58g 18%
Dietary Fiber 2.27g 9%
Protein 28.96g 58%
Iron 5.1mg 28%
Calcium 648mg 65%
Amount Per 100 g
Calories 270.61 Kcal (1133 kJ)
Calories from fat 120.8 Kcal
% Daily Value*
Total Fat 13.42g 53%
Cholesterol 76.92mg 66%
Sodium 752.92mg 81%
Potassium 75.38mg 4%
Total Carbs 25.33g 22%
Sugars 1.79g 18%
Dietary Fiber 0.88g 9%
Protein 11.28g 58%
Iron 2mg 28%
Calcium 252.4mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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